In light of the ongoing developments regarding COVID-19 (Coronavirus), Opal Group has decided to reschedule the Hospitality & Restaurant Facilities Summit, currently planned for June 7-9, in Orlando, FL. The change in dates is necessary to ensure the safety of our participants while also maintaining the quality of the event. We truly appreciate your understanding and continued support as we finalize plans to reschedule.
Hospitality and Restaurant Facilities Summit is an invitation-only, high-level meeting that will gather Senior Executives from the largest retailers and restaurant chains across the nation. Heads of Facilities, Design and Construction will have a chance to delve into discussions cultivating innovations in their projects.
In a heavily client facing industry, the Hospitality and Restaurant Facilities Summit will introduce you to fresh insight on how to tackle some of the most pressing issues in the branding, design, and construction process with fellow executives undergoing similar experiences. Technology has also taken a forefront and will be discussing how technology will be transforming facilities of the future. This program will provide a forum to exchange groundbreaking concepts to take away and apply to future projects.
Breakfast & Itinerary Pick-up
Jeremy Smith, Vice President, Design & Development, Torchy’s Tacos
Julian Strieff, Vice President, Design & Construction, Blaze Pizza
Sandy Karp, Vice President, Construction & Development, IPic Entertainment
Kyung Kim, Senior Vice President – Strategic Growth Markets, AVANA Capital
Close of Program
Prescheduled One-to-One Meetings:
Each participating solution provider and attendees will have pre-summit access to our matching software that allows you to completely customize your meeting agenda. The password protected website provides the information needed to make your selections on who you want to meet with.
Exceptional Networking Opportunities
We strive to maximize your face-to-face time by providing a multitude of avenues to engage the senior executives in attendance. The agenda incorporates cocktail receptions, networking lunches and a specially selected offsite dinner at a nearby venue. Leverage the meeting’s relaxed atmosphere and after hours networking activities to build strong personal relationships with current and future clients.
Nice format, nice flow, full schedule.Vice President Construction & Facilities
Good networking, good speakers. It provided time away to reflect on strategy.Head of Architecture
Great content and one-on-one meetings were very informative.Facilities Director
Restaurants Unlimited, Inc.
Great speakers. I enjoyed the dinners and social gatherings.Director of Development
Famous Brands Intl.
Great group, and I look forward to next year. Your entire team was great as well.Vice President of Development
I was very impressed with the format; it was a pleasant surprise with the one-on-one meetings.President/CEO